Hawai‘i Food & Wine Festival

Ko Olina served as the host for the finale of the 4th-annual Hawai‘i Food & Wine Festival with the “It’s a Food World After All.” The event was co-chaired by our two best-known local (and James Beard award-winning) chefs Alan Wong and Roy Yamaguchi. It featured 16 celebrity chefs from across the U.S., music from Hapa’s Barry Flanagan and Streetlight Cadence and ended with a bang as the lagoon was lit up with a fireworks display that was almost as dazzling as all the food available for tasting.